I Learned a Lot From My Failures: Vishal Ranaut – Bartender

Vishal Ranaut, alumni of Westwood Institute of Hotel Management, in this exclusive interview with acadman.in has shared his experiences. Enjoy reading! To suggest an interview or share...

Disha Manikkar on Being a Restaurant Manager at Taj Land’s End at 22

Disha Manikkar, alumni of Rizvi College of Hotel Management, currently working at Taj Land's End - Mumbai as a Restaurant Manager has shared her...

Subhash Arora , From Being an IITian to starting Indian Wine Academy

Subhash Arora is a noted prolific wine writer, author, journalist, international judge, speaker, consultant, educator and a wine club promoter. Subhash is an electrical...

Managers at JW Marriott – Pune Do Not Treat Their Trainees as Humans: Pratibha...

Prathiba Jaiswal, alumni of IHM Hyderabad, in this exclusive interview with acadman.in has shared her experiences. Enjoy reading! To suggest an interview or share your...

IHM Mumbai Changed My Life: Feruzan Bilimoria – Bartender

Feruzan Bilimoria, alumni of IHM Mumbai, is currently working with London Taxi - Mumbai as a bartender. In this exclusive interview with acadman.in has shared her experiences....

Hotel Management’s Syllabus is Outdated But It Tells About The Basics: Ashiq Hussain

Ashiq Hussain, alumni and current faculty at IHM - Srinagar, in this exclusive interview with acadman.in has shared his experiences. Enjoy reading! To suggest an interview...

Hospitality Industry Is For Winners: Ranveer Brar

Ranveer Brar is a celebrity chef, TV show host, judge, and food stylist. He has also judged MasterChef India, alongside fellow chefs Sanjeev Kapoor and Vikas Khanna. He also became...

Navneet Kumar: Working as Dish Washer to Bartending at J. Boroski Bar, Hong-Kong

Navneet Kumar, alumni of IHM Bhubaneshwar, is currently serving as a Bartender at J. Boroski Bar, Hong-Kong. In this exclusive interview with acadman.in he has shared his experiences. Enjoy...

I Was Forced to Work For 15-18 Hrs. With No Extra Pay: Neil Britto...

Read this article to know why I.H.M Chennai graduate Neil Britto decided to quit his job as a commis chef. Explore the option of...

Abhishek Saklani on His Journey to the Position of Head HR & Trainings @...

Abhishek Saklani, Head Human Resources & Trainings, ITC Fortune in this exclusive interview with acadman.in has shared his experiences and views on Hospitality Industry. Enjoy reading! How...

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